Dailyart Smoker Box, Grill Smoker Box for Wood Chips BBQ Accessories Home Made Stainless Steel BBQ Smoker Box, Enjoy Delicious Smoky Barbecue Flavored Grilled Meat, Including Oil Brush

$10.99

  • UPC: 713752702060
  • Smokey Out The Good Taste – Fits nicely your bbq and has good sized holes in the top of the box really allow all the smokey flavour of the wood chips to get into the food. Fitted perfectly between the flavorisers and grill and didn’t warp. (Including a silicone oil brush)
  • Anyone Who Eats Meat Should Try It – Perfect for all types of meat and fish, pork, steak, ribs, potatoes, infuse a more old fashioned BBQ aroma to chicken and burgers. You can bought some wood chips, hickory and cherry are awsome and still try apples and maples.
  • Easy And Quick – Just add your favorite flavor wood chips or any spice in less that 10 minutes a moderate amount of smoke can be discharged. However, that can not add liquid,otherwise the liquid will leak out.
  • Durable & Easy To Clean — Made of high quality,SUS430 stainless steel, not rusty easily. When cleaning, please use detergent and you can put the smoked box into dishwasher for cleaning.
  • Save Space & Enough Capacity – 33×6×3 cm. Our smoke box is long enough not only to save space on your grill, but also to keep the smoke longer and more uniform. It works for most grills (All Weber, Charbroil, Gas and Charcoal Grills).
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Show your barbecue skills to your friends and family with a smoky barbecue!

Infuse your barbecue food the most fantastic smoked barbecue flavour and delicious taste!

Give a perfect gift to a friend who likes barbecuing!

Every meat eaters will love a good smoke-flavoured piece of meat.

With Our Run Ant Wood Chip Smoking Box, You Will Get The Taste You’Ve Been Looking For.

– Make your smoke barbecue more uniform.
Our barbecue smoker box is long enough to sit on the grill and produce a steady and even flow of smoke

– More smoke than other products.
The smoke box has holes in the top to allow maximum air flow and fast production of smoke.

– You can use different types of fumigation wood.
Fits for most grills.Simply pop the soaked wood chips of your liking into the box, including cherry, pecan, maple, hickory, apple wood chip and whiskey soaked chips and then add some fresh-picked rosemary and sage branches to give it that extra something.

How to use?

Simply fill the smoke box with Pre-soaking wood chips. And Place the smoker box as close to the heat source as possible. On a gas grill, that means on top of the burners. If using charcoal, place directly on top of the charcoal.

Once the moderate amount of smoke can be discharge, you can place some fish,chicken and more on the barbecue’s food rack.

How to clean?

When cleaning, please use detergent and you can put the smoked box into dishwasher for cleaning. Clean as you would any stainless steel product.

Warm Tips: Barbecue maybe scald your hands, don’t let children approach the smoker box and Be sure to use heat-resistant gloves. Dry well after each use.

Packageincludes:
1 x stainless less smoker box with lid
1 x oil brush

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